The impact of CIMMYT's outreach programs is largely dependent upon the quality of information, materials, training and coordination emanating from its core program in Mexico and from the highly effective cooperative network ...

If we profile CIMMYT history in a diagram, we cannot chart a smooth upward-moving line; rather we see a series of steps - each step reflecting a new situation, new problems, -new oPPortunities, and sometimes new leadership ...

In the pages which follow, our staff has assembled a review of its recent programs and activities. This report by design, focuses on the scope and logic behind CIMMYT's activities. It is mainly directed toward the agricultural ...

During the 6-month period ending March 1974, the staff of this center conducted t review of its own programs. Wheat scientists examined the research fields of maize. The maize staff examined the fields of wheat. The ...

CIMMYT occasionally looks over its shoulder at the population clock. On January 1, 1977 this clock showed 4,056,000,000 people in the world. The clock was advancing 200,000 persons per day, 6 millions per month, and 73 ...

CIMMYT is a new concept of voluntary international cooperation aimed at contributing to rapid and substantial increases in world food production. Its province is wheat and maize, and its goal, in collaboration with interested ...

Este informe anual cubre las actividades del CIMMYT hasta 1971 inclusive. Los informes anteriores terminaban a mitad del año. Por ello, en este caso ha sido necesario incluir algunos trabajos sobre un período de 18 meses. ...

Ocasionalmente el CIMMYT mira sobre su hombro el reloj poblacional. El 1o. de enero de 1977 este reloj marcaba 4,056,000,000 seres humanos en el mundo; y el reloj avanzaba a un ritmo de 200,000 personas al día, 6 millones ...

Entre agosto de 1974 y abril de 1975, el personal de este Centro llevó a cabo una revisión de sus programas. Cerca de 40 miembros del personal principal organizaron un panel en el cual examinaron las parcelas de investigación ...

Durante un período de seis meses que concluyó en marzo de 1974, el personal de este Centro llevó a cabo una revisión de sus propios programas. Los científicos de trigo examinaron los campos de marzo. El personal de maíz ...