Now showing items 1-10 of 214
Allelic variation of glutenin, granule-bound starch synthase I and puroindoline in Korean wheat cultivar
To investigate the genetic variation of highand low-molecular-weight glutenin subunits (HMW-GS and LMW-GS), granule-bound starch synthase I (GBSSI) and puroindoline in 24 Korean wheat cultivars. At the HMW-GS compositions, ...
Proceedings of the Ninth Asian Regional Maize Workshop
(CIMMYT; CAAS, 2005)
Spatial distribution of Fusarium head blight pathogens and associated mycotoxins in wheat fields
Fusarium Head Blight (FHB) is one the most important diseases in small grain cereals and often is caused by a complex of Fusarium species. Some of these species are able to produce one or several mycotoxins. The spatial ...
Increasing genetic yield and mitigating effects of key biotic and abiotic constraints to wheat production in India through international wheat resources and partnerships
The surplus wheat production in India and the world in the 1990s have eroded in recent years due to stagnating productivity and increasing demands. Production must increase at least 2% annually until 2020 to meet future ...