Buscar
Mostrando ítems 1-6 de 6
Book
Application of physiology in wheat breeding
(CIMMYT, 2001)
How can disciplinary research in physiology complement wheat breeding? This introductory chapter is intended to provide broad guidelines to help breeding programs: 1) assess whether physiological criteria should be included ...
Book
International collaboration in crop improvement research: current status and future prospects
(CIMMYT, 1999)
Investments over the past 35 years have created s system of national and international research centers that has revolutionized the supply of improved cereal varieties to developing country farmers. The newly created ...
Book
Impacts of international wheat breeding research in the developing world, 1988-2002
(CIMMYT, 2005)
The third in a series of global studies, this report (covering 1988-2002) documents the adoption and diffusion of modern wheat varieties in the developing world and assesses the benefits generated by international wheat ...
Book
Indicators of wheat genetic diversity and germplasm use in the people's republic of China
(CIMMYT, 1996)
A preliminary study of wheat genetic diversity in the People's Republic of China is presented. Available evidence and basic data related to the ancestry of leading wheat cultivars and the area distribution of dominant ...
Book
Enduring designs for change: an account of CIMMYT's research, its impact, and its future directions
(CIMMYT, 1992)
This publication was prepared in commemoration of CIMMYT's 25th anniversary. It consists of three main sections. The first provides an abbreviated account of the Center's research and related activities. The second summarizes ...
Book
Wheat improvement: food security in a changing climate
(Springer Nature, 2022)