Now showing items 1-10 of 24
The seed industry for dryland crops in Eastern Kenya
Gender differentials in agricultural production and decision-making among smallholders in Ada, Lume, and Gimbichu Woredas of the central highlands of Ethiopia
This study provides concrete information about the role of gender in resource ownership and decision-making in the mixed farming systems of Ada, Lume, and Gimbichu woredas in the central highlands of Ethiopia. A multistage ...
An assessment of the adoption of seed and fertilizer packages and the role of credit in smallholder maize production in Sidama and North Omo Zones, Ethiopia
(CIMMYT; EARO, 2000)
This study identified factors that influenced the adoption of improved maize technologies and assessed the role of credit in Sidama and North Omo Zones of Ethiopia. A tobit analysis was used to test the factors affecting ...
Adoption of maize seed and fertilizer technologies in embu district, Kenya
This study reviews socioeconomic and technical factors that affect the adoption of improved maize and fertilizer in the Embu District, Kenya and the role of credit in both. A total of 127 farmers (82 adopters and 45 ...
Farmers' wheat seed sources and seed management in the Enebssie area, Ethiopia
(CIMMYT; IARC, 1998)
This study in Enebssie area, Ethiopia, aimed to identify farmers' wheat seed acquisition and transfer mechanisms; explore problems related to those mechanisms; document the status of previously released wheat varieties; ...
A comparative assessment of combine harvesting vis-a-vis conventional harvesting and threshing in Arsi Region, Ethiopia
(CIMMYT; EARO, 2000)
This study describes wheat harvesting and threshing technologies in Arsi Region. Southeastern Ethiopia. and assesses their profitability compared to that of alternative wheat harvesting technologies. Data were collected ...
Determinants of fertilizer and manure use for maize production in Kiambu District, Kenya
(CIMMYT; KARI, 2001)
Farms in Kiambu District are very small owing to high population pressure and need to be intensively farmed to provide enough food for consumption and sale. Since soil nitrogen levels are low, the use of inorganic fertilizers ...
Wheat farmers' seed management and varietal adoption in Kenya
(CIMMYT; Egerton University; KARI, 2002)
Wheat is the second most important crop in Kenya after maize and is becoming an important source of food both for humans and livestock. Despite increasing wheat production, only 50% of domestic consumption requirements are ...
Adoption of maize production technologies in Northern Tanzania
(SADC; CIMMYT; SACCAR, 1998)
The impact of maize research and extension in Tanzania's Northern Zone during the past 20 years was evaluated through a formal survey in 1995. Data were grouped into two major agroecological zones: the intermediate and the ...