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Comportamiento agronómico de híbridos de maíz en dos municipios de Veracruz, México 

Tosquy Valle, O.H.; Palafox Caballero, A.; Sierra Macias, M.; Zambada Martinez, A.; Martinez Morales, R.; Granados Reinaut, G. (Universidad de Costa Rica, 2005)
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Combining ability for yield components in grain corn lines at la comarca lagunera, Mexico 

Wong Romero, R.; Gutierrez del Rio, E.; Palomo Gil, A.; Rodriguez Herrera, S.; Cordova, H.S.; Espinoza Banda, A.; Lozano Garcia, J.J. (Sociedad Mexicana de Fitogenética, 2007)
En La Comarca Lagunera de Mexico se siembran anualmente 24 000 ha de maiz (Zea mays L.) forrajero y 15 000 ha de maiz de grano. En este trabajo se determino la aptitud combinatoria general (ACG) de lineas autofecundadas y ...
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Hibridos trilineales de maiz comunes y de alta calidad de proteina para Veracruz, Mexico 

Palafox Caballero, A.; Tosquy-Valle, O.H.; Sierra-Macias, M.; Zambada Martinez, A.; Córdova, H.S. (Universidad de Costa Rica, 2006)
Hibridos trilineales de maiz comunes y de alta calidad de proteina para Veracruz, Mexico. Durante el 2004 se establecieron experimentos en los municipios de Medellin de Bravo, Camaron de Tejeda, Tlalixcoyan y San Andres ...
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CIMMYT maize hybrids for latin america: Head-to-head analysis and probability of outperforming the best check 

Cordova, H.S.; Trifunovic, S.; Ramirez, A.; Sierra, M. (Consiglio per la Ricerca e la sperimentazione in Agricoltura, Unità di Ricerca per la Maiscoltura, 2007)
The best-performing maize hybrid sent to Latin America in 1994 as part of the first CIMMYT international hybrid trials, and later used as a regular check in trials, was CML247 x CML254, a cross between two excellent CIMMYT ...
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Análisis de la productividad del maíz en el Estado de México 

Aquino Mercado, P.R.; Rosa Zamora, A. de la (Universidad Autónoma Chapingo, Coordinación de Revistas Institucionales, 2009)
El Estado de Mexico es uno de los productores mas importantes de maiz en Mexico pero no cubre el total de la demanda local; por lo que se realizo un analisis cuantitativo de su productividad, por lo cual se diseño y calibro ...
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Bacterial diversity as affected by tillage practice in a raised bed planting system 

Vazquez Nuñez, E.; Bens, F.; Valenzuela-Encinas, C.; Alcantara-Hernandez, R.J.; Zavala-Diaz de la Serna, F.J.; Govaerts, B.; Marsch, R.; Luna-Guido, M.; Castro-Silva, C.; Ruiz-Valdiviezo, V.M.; Verhulst, N.; Dendooven, L. (Academic Journals, 2012)
Carbon and nitrogen dynamics are altered by tillage so it was hypothesized that the composition of the microbial population that control these processes was affected too. Soil was sampled from conventional beds (CB) tilled ...
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Genetic characterization of a core set of a tropical maize race Tuxpeño for further use in maize improvement 

Weiwei Wen; Franco, J.; Chavez-Tovar, V.H.; Jianbing Yan; Taba, S. (Public Library of Science, 2012)
The tropical maize race Tuxpeño is a well-known race of Mexican dent germplasm which has greatly contributed to the development of tropical and subtropical maize gene pools. In order to investigate how it could be exploited ...
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Polimorfismo de gluteninas de alto peso molecular y su relación con trigos harineros para temporal 

Espitia Rangel, E.; Martinez Cruz, E.; Peña Bautista, R.J.; Villaseñor Mir, H.E.; Huerta Espino, J. (Instituto Nacional de Investigaciones Forestales, Agrícolas y Pecuarias, 2008)
In order to identify the high molecular weight glutenins subunits and its relationship with the bread-making quality, as well as to characterize the bread quality of the group of genotypes of bread wheat (Triticum aestivum ...
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Identification of wheat streak mosaic virus and its vector Aceria tosichella in Mexico 

Sánchez Sánchez, H.; Henry, M.; Cárdenas Soriano, E.; Alvizo Villasana, H.F. (American Phytopathological Society (APS), 2001)
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Proteinas del gluten y reologia de trigos harineros mexicanos infueciados por factores ambientales y genotipicos 

De la O Olan, M.; Espitia Rangel, E.; Villaseñor Mir, H.E.; Molina Galan, J.D.; Lopez Sanchez, H.; Santacruz Varela, A.; Peña-Bautista, R.J. (Embrapa Informação Tecnológica, 2010)
El objetivo de este estudio fue conocer el efecto de factores ambientales y genotípicos sobre los parámetros de calidad industrial y sobre la cantidad y relación de proteínas monoméricas y poliméricas del gluten en 24 ...
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Genetic ResourcesInstitutionalIntegrated DevelopmentMaizeSocioeconomicsSustainable IntensificationWheat

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Author
Villaseñor Mir, H.E. (7)Espitia-Rangel, E. (5)Huerta-Espino, J. (5)Peña, Roberto (5)Santacruz-Varela, A. (4)Molina Galan, J.D. (3)Sierra-Macias, M. (3)Singh, R.P. (3)Torres Flores, J.L. (3)Cordova, H.S. (2)... View More
Date Issued
2010 - 2013 (9)2000 - 2009 (16)1990 - 1999 (1)1980 - 1989 (1)1961 - 1969 (1)
Type
Article (28)
Agrovoc
MAIZE (8)ZEA MAYS (8)QUALITY (5)TRITICUM AESTIVUM (5)GLUTENINS (4)BREADMAKING (3)HYBRIDS (3)WHEAT (3)CROP IMPROVEMENT (2)GENES (2)... View More
Keywords
High Molecular Weight Glutenins (2)Alveograph Parameters (1)Anthesis (1)Bacterioses (1)Baking Properties (1)Bread Making Quality (1)Brown Rust (1)CIMMYT (1)Corn (1)Ear Cob’s Production (1)... View More
Region
North America (28)
Central America (1)South America (1)Southern Africa (1)


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