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Book
The diffusion of hybrid maize in Western Kenya
(CIMMYT, 1975)
The study described in the following chapters is one of a series aimed at enlarging understanding of the factors impinging on the edoption of new maize and wheat technology. Bener understanding a f the elements shaping the ...
Book
The adoption of new bread wheat technology in selected regions of Turkey
(CIMMYT, 1976)
The study described in the following chapters is one of series aimed at enlarging understanding of the factors impinging on the adoption of new maize and wheat technology. Better understanding of the elements shaping the ...