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Book
Conservation agriculture and soil carbon sequestration: between myth and farmer reality
(CIMMYT, 2009)
Human efforts to produce ever-greater amounts of food leave their mark on the environment. Persistent use of conventional farming practices based on extensive tillage, especially when combined with removal or in situ burning ...
Book
Conservation agriculture, improving soil quality for sustainable production systems?
(CIMMYT, 2012)
Human efforts to produce ever-greater amounts of food leave their mark on the environment. Persistent use of conventional farming practices based on extensive tillage, especially when combined with removal or in situ burning ...