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Article
Unlocking the genetic diversity of Creole wheats
(Nuture Publishing Group, 2016)
Climate change and slow yield gains pose a major threat to global wheat production. Underutilized genetic resources including landraces and wild relatives are key elements for developing high-yielding and climate-resilient ...
Article
Threat of wheat blast to South Asia’s food security: an ex-ante analysis
(Public Library of Science, 2018)
New biotic stresses have emerged around the globe over the last decades threatening food safety and security. In 2016, scientists confirmed the presence of the devastating wheat-blast disease in Bangladesh, South Asia?its ...
Article
Projecting wheat demand in China and India for 2030 and 2050: Implications for food security
(Frontiers Media S.A., 2023)
Article
Economic benefits of blast-resistant biofortified wheat in Bangladesh: the case of BARI Gom 33
(Elsevier, 2019)
The first occurrence of wheat blast in 2016 threatened Bangladesh's already precarious food security situation. The Bangladesh Agricultural Research Institute (BARI), together with the International Maize and Wheat Improvement ...
Article
Book Chapter
Chapter 4. Global trends in wheat production, consumption and trade
(Springer Nature, 2022)
Presentation
Russia-Ukraine War: wheat: facts & figures
(CIMMYT, 2022)