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Book
Enfermedades del maíz: una guía para su identificación en el campo
(CIMMYT, 2004)
El propósito de este manual es que sirva de guía a los técnicos agrícolas y los productores de maíz en el campo. Contiene descripciones y fotos de más de 50 enfermedades causadas por hongos, bacterias, virus y mollicutes, ...
Book
Maize production environments revisited: A GIS-based approach
(CIMMYT, 2000)
This publication presents a GIS-based approach for revising the descriptions of global maize production environments, called "mega-environments" (MEs), used by CIMMYT and its partners. A cluster analysis was performed on ...
Book
Issues regarding targeting and adoption of quality protein maize (QPM)
(CIMMYT, 2000)
Improvements in the production characteristics of quality protein maize (QPM) are currently leading to its reintroduction in various areas of the world, both for human and animal consumption. Although the improved QPM ...
Book
Maize nutrition quality and plant tissue analysis laboratory: laboratory protocols 2008
(CIMMYT, 2009)
Biochemical and chemical analysis of seeds and green plant tissues are essential in several breeding programs including nutritional and industrial enhancement, plant physiology, and plant pathology. The objective of CIMMYT’s ...
Book
The flowering of apomixis: from mechanisms to genetic engineering
(IRD; European Commission; CIMMYT, 2001)
Apomixis, the asexual reproduction of plants through seeds, has received increasing attention as technological advances have led to a rapid increase in knowledge about cellular biology, molecular genetics, and the mechanisms ...