EI cultivo de trigo en México es importante para el desarrollo socioeconómico del país, ya que es una de las Fuentes más importantes de nutrientes en la dieta del mexicano, sobre todo para las poblaciones rurales y urbanas ...

El analisis de la informacion de la encuesta para el ciclo O-I 1993/94 describe las practicas agronomicas generales que llevan a cabo los productores de trigo en el Valle del Yaqui., asi como los factores agronomicos que ...

Relative profitability and the domestic resource cost (DRC)methodology are used to evaluate the comparative advantage of irrigated wheat versus cotton in Sudan's Gezira Scheme. Relative profitability analysis reveals the ...

This study presents in detail the themes explored in the CIMMYT publication, World Wheat Facts and Trends, Report 2 (1983). It looks at changes in wheat consumption in developing countries, examines the increasing importance ...

This study assesses the extent to which durum and bread wheat high yielding varieties (HYVs) have been adopted by farmers in northern Tunisia, a region which accounts for more than 80 degrees ' of the nation's durum wheat ...

This paper describes and analyzes some of the impacts of wheat improvement research in seven countries in the Eastern and Southern regions of Africa. the countries South Africa, Ethiopia, Sudan, Kenya, Zimbabwe, Tanzania, ...

For the first time, this report brings together detailed accounts of new knowledge and techniques developed through wheat wide crosses research at CIMMYT since this work was initiated in 1979. Beginning with a summary of ...

CIMMYT has a global mandate for the improvement of wheat and maize, and it is also responsible for conserving the germplasm of these crops. CIMMYT’s germplasm improvement programs rely heavily on the free international ...

Las variedades multilineales -mezclas de líneas geneticamente relacionadas que portan diferentes genes de resistencia a las enfermedades- ofrecen a las agricultores una alternativa para domeñar el surgimiento de epifitias ...