Now showing items 1-6 of 6
Chimanga cha makolo, hybrids and composites: farmers' adoption of maize technology in Malawi, 1989-90
During the 1989-90 and 1990-91 cropping seasons, researchers from CIMMYT and the Evaluation Units of the Malawian Ministry of Agriculture (MOA) collected data to profile farmers' adoption behavior and varietal choices, and ...
The private and public characteristics of maize land races and the area allocation decisions of farmers in a center of crop diversity
This study uses an approach derived from models of the private and public characteristics of goods to illustrate (1) the overriding importance of variety attributes in farmers' decisions to allocate area among varieties ...
The economic impact in developing countries of leaf rust resistance breeding in CIMMYT-related spring bread wheat
This study was undertaken to estimate the economic impact of efforts since 1973 by the International Maize and Wheat Improvement Center (CIMMYT) to develop spring bread wheat varieties resistant to leaf rust caused by ...
Using economics to explain spatial diversity in a wheat crop: examples from Australia and China
Spatial diversity indicators may serve an important function for policymakers as they seek to manage crop genetic diversity and potential externalities associated with diffusion of some types of genetically improved crops. ...
The contribution of genetic resources and diversity to wheat productivity: a case from the Punjab of Pakistan
This study makes use of data on wheat production in the Punjab of Pakistan from 1979 to 1985 to 1) examine patterns of varietal diversity in farmers' fields both at the regional and district levels and 2) identify how and ...
Indicators of wheat genetic diversity and germplasm use in the people's republic of China
A preliminary study of wheat genetic diversity in the People's Republic of China is presented. Available evidence and basic data related to the ancestry of leading wheat cultivars and the area distribution of dominant ...