Now showing items 1-3 of 3
A history of wheat breeding in China
China is the largest producer and consumer of wheat in the world. Wheats cultivated in China include winter and facultative wheats and spring wheats sown in both autumn and spring, mostly in rotation with other crops such ...
Yield stability analysis of winter wheat genotypes targeted to semi-arid environments in the international winter wheat improvement program
(Global Science Books, 2012)
Improved winter wheat (Triticum aestivum L.) cultivars for semi-arid environments in Central and West Asia are needed to increase wheat productivity. This study was conducted to determine the performance of winter wheat ...
Evaluation of grain yield stability, reliability and cultivar recommendations in spring wheat (Triticum aestivum L.) from Kazakhstan and Siberia
(Journal of Central European Agriculture, 2006)
The investigation was carried out to determine the stability and adaptability patterns of a set of 40 promising spring wheat genotypes from Kazakhstan and Siberia evaluated in a multievironment yield trial across 22 ...