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Book
Utilizing wild grass biodiversity in wheat improvement: 15 years of wide cross research at CIMMYT
(CIMMYT, 1995)
For the first time, this report brings together detailed accounts of new knowledge and techniques developed through wheat wide crosses research at CIMMYT since this work was initiated in 1979. Beginning with a summary of ...
Report
El CIMMYT en 1994: variedades modernas de maíz y de trigo: vitales para la agricultura sostenible y la seguridad alimentaria
(CIMMYT, 1995)
En informes anuales recientes, hemos destacado los principales problemas que obstaculizan el desarrollo mundial (la pobreza, la degradación ambiental, el rápido crecimiento demigráfico), cómo se relacionan y refuerzan entre ...
Article
Improvement of durum wheat yield and associated effects on morpho-physiological characters
(African Crop Science Society, 1995)
Six durum wheat ( Triticum turgidum var. durum check for this species in other resources ) cultivars released in the central highlands of Ethiopia from 1967 to 1992, were evaluated to estimate progress in improving grain ...
Article
Improvement in yield of bread wheat cultivars released in Ethiopia from 1949 to 1987
(African Crop Science Society, 1995)
Thirteen bread wheat ( Triticum aestivum check for this species in other resources L.) cultivars popular in the highlands of Ethiopia and representative of the period from 1949 to 1987 were studied for two cropping seasons ...
Annual Report
CIMMYT Annual Report 1994: Modern maize and wheat varieties - Vital to sustainable agriculture and food security
(CIMMYT, 1995)
In recent annual reports, we have focused on the major problems impeding global development (poverty, environmental degratation, rapid population growth), how they interrelate and reinforce one another, and the role of ...
Conference Proceedings
Wheat breeding at CIMMYT: commemorating 50 years of research in Mexico for global wheat improvement
(CIMMYT, 1995)
This year, we celebrate the 50th anniversary (1944-94) of wheat breeding at CIMMYT and its predecessor organization (Rockefeller Foundation/Office of Special Studies). Within a span of 50 years, wheat breeding has evolved ...
Book
CIMMYT World wheat facts and trends: supplement 1995 ongoing research at CIMMYT: understanding wheat genetic diversity and international flows of genetic resources
(CIMMYT, 1995)
This supplement to the CIMJvfYT World Wheat Facts and Trends series summarizes objectives and preliminary results of a study of wheat genetic diversity and international flows of genetic resources (final results will appear ...