During the last decade wheat production in Ecuador has decreased sharply at the same time that consumption has been increasing rapidly. As a result wheat imports have grown at 12 percent annually from 1970 to 1982 and ...

El CIMMYT, en colaboración con los investigadores de muchos programas de investigación agrícola nacional, ha tratado de desarrollar procedimientos que ayuden a enfocar la investigación agrícola directamente sobre las ...

Las variedades de trigo procedentes de América del Sur se han usado en muchos programas de mejoramiento genético, incluyendo el Programa de Trigo del CIMMYT. Estas variedades han desempeñado un importante papel en ampliar ...

Este documento registra el uso de la investigacion cooperativa en fincas para el desarrollo de una mayor tecnologia en maiz para los agricultores representativos de la region andina. Asimismo incluye la descripcion del ...

This study examines three interrelated subjects: the decrease of wheat production and increasing wheat imports in Ecuador, the feasibility of wheat production in this country from the point of view of resource use efficiency, ...

This publication contains the proceedings of an international symposium on wheat production and research in tropical environments, held in Mexico on 24-28 September, 1984. In addition to the 43 contributed papers, it ...

The results of a qualitative dietary survey carried out in Imbabura, Ecuador, are described. Attention is given to the application of this; information to the planning of on-farm experimentation for the same region. ...

This paper describes the use of collaborative on-farm research in the development of improved maize technology for representative farmers in an Andean region. Featured elements include a description of the research process, ...

In cooperation with researchers in many national agricultural research programs, CIMMYT has sought to develop procedures which help to focus agricultural research squarely on the needs of farmers. The process involves ...

La fusariosis o roña de la espiga del trigo, cansada por Fusarium graminearum y otras especies afines, ha venido escalando posiciones de importancia dentro de las enfermedades de este cultivo en América Latina y otras ...