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Performance of biofortified spring wheat genotypes in target environments for grain zinc and iron concentrations
Genetic biofortification to improve zinc (Zn) and iron (Fe) concentrations in bread wheat (Triticum aestivum L.) could reduce micronutrient malnutrition-related problems in the developing world. A breeding program on wheat ...
Genotype × environment interaction for zinc and iron concentration of wheat grain in eastern Gangetic plains of India
Zinc and iron are important micronutrients for human health for which widespread deficiency occurs in many regions of the world including South Asia. Breeding efforts for enriching wheat grains with more zinc and iron ...
Introgression of a gene for high grain protein content (Gpc-B1) into two leading cultivars of wheat in Eastern Gangetic Plains of India through marker assisted backcross breeding
(Academic Journals, 2015)
A wheat genotype named ‘PBW343+Gpc-B1+LR24’ containing Gpc-B1 gene linked with the DNA-based marker Xucw108, developed at Choudhary Charan Singh University (CCSU), Meerut, through markerassisted selection, was used as ...