Now showing items 1-10 of 16
Genetic gains for grain yield in CIMMYT’s semi-arid wheat yield trials grown in suboptimal environments
(Crop Science Society of America (CSSA), 2018)
Wheat (Triticum aestivum L.) is a major staple food crop grown worldwide on >220 million ha. Climate change is regarded to have severe effect on wheat yields, and unpredictable drought stress is one of the most important ...
Genomic Bayesian functional regression models with interactions for predicting wheat grain yield using hyper‑spectral image data
(BioMed Central, 2017)
Modern agriculture uses hyperspectral cameras that provide hundreds of reflectance data at discrete narrow bands in many environments. These bands often cover the whole visible light spectrum and part of the infrared and ...
Grain yield, adaptation and progress in breeding for early-maturing and heat-tolerant wheat lines in South Asia
Maintaining wheat productivity under the increasing temperatures in South Asia is a challenge. We focused on developing early maturing wheat lines as an adaptive mechanism in regions suffering from terminal heat stress and ...
Genetic yield gains in CIMMYT’s international elite Spring Wheat yield trials by modeling the Genotype X environment interaction
(Crop Science Society of America (CSSA), 2017)
We calculated the annual genetic gains for grain yield (GY) of wheat (Triticum aestivum L.) achieved over 8 yr of international Elite Spring Wheat Yield Trials (ESWYT), from 2006–2007 (27th ESWYT) to 2014–2015 (34th ESWYT). ...
Mejoramiento de la calidad de trigo
Integrating genomic-enabled prediction and high-throughput phenotyping in breeding for climate-resilient bread wheat
Genomic selection and high-throughput phenotyping (HTP) are promising tools to accelerate breeding gains for high-yielding and climate-resilient wheat varieties. Hence, our objective was to evaluate them for predicting ...
Prospects and challenges of applied genomic selection-a new paradigm in breeding for grain yield in bread wheat
(Crop Science Society of America, 2018)
Genomic selection (GS) has been promising for increasing genetic gains in several species. Therefore, we evaluated the potential integration of GS for grain yield (GY) in bread wheat (Triticum aestivum L.) in CIMMYT's elite ...