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El trigo es el cuarto mayor cultivo a nivel mundial, con una producción cercana a las 716 millones de toneladas. La calidad del trigo es un carácter altamente complejo, controlado principalmente por factores genéticos, pero influido por factores ambientales, tales como el suelo, el clima, las técnicas de cultivo y almacenamiento.
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Mexico
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CIMMYT