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Alvarez, J.B.
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Alvarez, J.B.
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Alvarez
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J.B.
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Alvarez, J.B.
ORCID ID
0000-0002-7036-1317
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Alvarez, J.B.
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Guzman, C.
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Ibba, M.I.
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Huertas-García, A.B.
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Rakszegi, M.
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2022 - 2023
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Agrovoc
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BREADMAKING
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QUALITY
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WHEAT
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DOUGHS
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FIBRES
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Ancient Wheat
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Ancient Wheats
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Bread Making
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Dough Viscoelastic Properties
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Grain Quality
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Processing and bread-making quality profile of spanish spelt wheat
(
MDPI
,
2023
)
Huertas-García, A.B.
;
Guzman, C.
;
Ibba, M.I.
;
Rakszegi, M.
;
Sillero, J.C.
;
Alvarez, J.B.
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Genetic variability for grain components related to nutritional quality in spelt and common wheat
(
American Chemical Society
,
2023
)
Huertas-García, A.B.
;
Tabbita, F.
;
Alvarez, J.B.
;
Sillero, J.C.
;
Ibba, M.I.
;
Rakszegi, M.
;
Guzman, C.
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Chapter 11. Wheat quality
(
Springer Nature
,
2022
)
Guzman, C.
;
Ibba, M.I.
;
Alvarez, J.B.
;
Sissons, M.
;
Morris, C.F.
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0000-0002-7036-1317