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Sissons, M.
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Sissons, M.
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Sissons
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M.
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Sissons, M.
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0000-0003-3396-2911
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Alvarez, J.B.
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Guzman, C.
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Ibba, M.I.
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Morris, C.F.
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Sissons, M.
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2022
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Agrovoc
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BREADMAKING
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DOUGHS
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FLOURS
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GENETIC MARKERS
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GLUTENINS
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Bread Making
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Dough Viscoelastic Properties
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Grain Quality
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Pasta Making
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Chapter 11. Wheat quality
(
Springer Nature
,
2022
)
Guzman, C.
;
Ibba, M.I.
;
Alvarez, J.B.
;
Sissons, M.
;
Morris, C.F.
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Publication
0000-0003-3396-2911