Person: Kruseman, G.
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Kruseman
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G.
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Kruseman, G.
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- Toward a digital One CGIAR: strategic research on digital transformation in food, land, and water systems in a climate crisis(CIAT, 2021) King, B.; Devare, M.; Overduin, M.; Wong, K.; Kropff, W.; Perez, S.; Güereña, D.T.; McDade, M.; Kruseman, G.; Reynolds, M.P.; Molero Milan, A.; Sonder, K.; Arnaud, E.; Jiménez, D.; Koo, J.; Jarvis, A.
Publication - Effects of dietary change - Synthesis across the case studies(CIMMYT, 2021) Kruseman, G.; Mottaleb, K.A.; Frija, A.; Gbegbelegbe, S.D.; Bairagi, S.; Springmann, M.
Publication - Emotion classification and sentiment analysis for sustainable agricultural development: exploring available tools for analyzing African farmer interviews(CIMMYT, 2021) Jones-Garcia, E.; Kruseman, G.; Brown, B.
Publication - Maíz para México - Plan Estratégico 2030(CIMMYT, 2019) Govaerts, B.; Centro Internacional de Mejoramiento de Maíz y Trigo (CIMMYT); Chávez, X.; Fernández, A.; Vega, D.; Vázquez, O.; Pérez, M.; Carvajal, A.; Ortega, P.; López, Pablo; Rodríguez, R.; Kruseman, G.; Donnet, M.L.; Palacios-Rojas, N.; Verhulst, N.; Gardeazabal, A.; González, G.; Sánchez, K.C.; Rosado, L.G.; López Perea, R.; Gobierno de México; Silva, A.; Camacho, C.; Fernández, C.; Costich, D.E.; Ortiz, E.; Leal, J.; García, J.; Dorantes, J.A.; Sonder, K.; Pixley, K.; García, L.; Willcox, M.; Rendón, R.; López, S.; Odjo, S.; López, V.
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