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    • Report

      Second rapid assessment of food and nutrition security in the context of COVID-19 in Bangladesh: May - July 2020 

      Amjath Babu, T.S; Krupnik, T.J.; Barman, B.; Wadud, A.K.M.A.; Shikuku, K.M.; Ali, M.S.; Belton, B.; Shahrier, M.B.; Rosen, L.; Price, C.; Thiele, J.; Ilyas, M.; Bhandari, H.; Bakhtiar, M.; Ahmed, A.; Nartayeva, B.; Agnew, P.; Naoki Minamiguchi; Yeasmin, H.; Hasan, I.; Ahmed, I.; Faruki, M.; Begum, T.; Rahman, M.S.; Shoko Kinoshita; Taylor, J.; Bhattacharjee, L.; Maki Noda; Vora, B.; Khatun, W.; Mahbub, P.; Choudury, K.; Hasan, M.M.; Kazal, M.M.H.; Karim, R.A.; Nahar, K.; Rahman, M.T.; Hasan, M.Z.; Islam, M.R.; Meisner, C.A.; Goswami, B.; Farid, M.N. (FAO, 2020)