Mostrando ítems 1-10 de 128
International wheat breeding research in Eastern and Southern Africa, 1966-97
This paper describes and analyzes some of the impacts of wheat improvement research in seven countries in the Eastern and Southern regions of Africa. the countries South Africa, Ethiopia, Sudan, Kenya, Zimbabwe, Tanzania, ...
SIMLESA Bulletin : highlights
(CIMMYT / ACIAR, 2013)
Maize variety options for Africa : Kenya
(CIMMYT; IITA; DTMA, 2015)
Demonstrations of an interdisciplinary farming systems approach to planning adaptive agricultural research programmes
(CIMMYT Eastern African Economics Programme, 1977)
CIMMYT-Kenya: Biennial report 1999-2000
Estimating consumer willingness to pay for food quality with experimental auctions: the case of yellow versus fortified maize meal in Kenya
Biofortification of maize with provitamin A carotenoids is a new approach to the alleviation of vitamin A deficiencies in Africa. Unfortunately these varieties are yellow or orange, while consumers generally prefer white. ...
Problems and prospects of the Triticale option for Kenya
(CIMMYT; KARI, 1992)