Mostrando ítems 1-10 de 14
Wheat Farmers' Seed Management and Varietal Adoption in Kenya
(CIMMYT *Egerton University *KARI, 2002)
Wheat is the second most important crop in Kenya after maize and is becoming an important source of food both for humans and livestock. Despite increasing wheat production, only 50% of domestic consumption requirements are ...
Adoption of improved wheat technologies by small-scale farmers in Mbeya District, Southern Highlands, Tanzania
(CIMMYT *United Republic of Tanzania, 2001)
This study was conducted to gain an understanding of how small-scale farmers in Mbeya District have adopted improved wheat technologies promoted by the wheat research program at MARTI-Uyole. The specific objectives were ...
Maize breeding research in Eastern and Southern Africa: Current status and impacts of past investments made by the public and private sectors, 1966-97
This report documents the impacts of international maize breeding research in eastern and southern Africa. It draws on inft)rmation from a comprehensive 1998/99 survey of public and private maize breeding and seed production ...
Adoption of Improved Bread Wheat Varieties and Inorganic Fertilizer by Small-scale Farmers in Yelmana Densa and Farta Districts of Northwestern Ethiopia
(Ethiopia Agricultural Research Organization (EARO)*CIMMYT, 2001)
Adoption of maize production technologies in Central Tanzania
(CIMMYT*The United Republic of Tanzania*SACCAR, 1998)
This study of the adoption of maize production technologies in Central Tanzania forms part of a larger study to evaluate the impact of maize research and extension throughout Tanzania over the past 20 years. Using a ...
Adoption of maize production technologies in Southern Tanzania
(CIMMYT *United Republic of Tanzania *SACCAR, 1998)
This report of the adoption of maize production technologies in Southern Tanzania forms part of a larger study to evaluate the impact of maize research and extension throughout Tanzania over the past 20 years. Using a ...