Mostrando ítems 1-10 de 28
Understanding global trends in the use of wheat diversity and international flows of wheat genetic resources
This paper discusses the centers of origin and diversity for bread wheat; sketches historical patterns in the sources and use of wheat genetic resources in modern plant breeding; identifies and compares indicators of genetic ...
Using economics to explain spatial diversity in a wheat crop: Examples from Australia and China
Spatial diversity indicators may serve an important function for policymakers as they seek to manage crop genetic diversity and potential externalities associated with diffusion of some types of genetically improved crops. ...
Sources of productivity growth in wheat: A review of recent performance and medium-to long-term prospects
Sources of yield growth in wheat are investigated based on a stylized framework of technical change. Evidence suggests that the relative contribution of input intensification to yield growth has diminished in recent years ...
The contribution of genetic resources and diversity to wheat productivity: A case from the Punjab of Pakistan
This study makes use of data on wheat production in the Punjab of Pakistan from 1979 to 1985 to 1) examine patterns of varietal diversity in farmers' fields both at the regional and district levels and 2) identify how and ...
Farmers' use of improved seed selection practices in Mexican maize: Evidence and issues from the Sierra de Santa Marta
The principal advantage of in situ conservation is that it allows adaptive evolutionary processes to continue in the species that are being conserved. For a cultivated crop species, in situ conservation involves farmers' ...
A regional analysis of maize biological diversity in Southeastern Guanajuato, Mexico
Four environments with contrasting potential for agricultural productivity and infrastructure development were identified in Guanajuato State, Mexico, to test hypotheses about the relationship of maize biological diversity ...