Mostrando ítems 1-10 de 11
1995/96 World wheat facts and trends: Understanding global trends in the use of wheat diversity and international flows of wheat genetic resources
This document describes wheat's origins and the flows of germplasm between various regions of the world. It summarizes some of the tools biological and social scientists use to measure genetic diversity. It examines patterns ...
CIMMYT 1998-99 World wheat facts and trends. Global wheat research in a changing World: Challenges and Achievements
This report has four parts. The first part focuses on the changing environment in which the international wheat research system functions in developing countries. The authors describe recent trends in developing country ...
1985 CIMMYT World wheat facts and trends. Report three: A discussion of selected wheat marketing and pricing issues in developing countries
In this issue, emphasis is placed on aspects of wheat marketing and pricing in developing countries (more research has been done recently on these topics by such agencies as the International Wheat Council, the US Department ...
1983 World wheat facts and trends. Report two: An analysis of rapidly rising Third World consumption and imports of wheat
The world wheat economy has dramatically changed over the last three decades. In the period immediately following World War II, wheat trade was dominated by the developed market economics. The USA, Canada and Australia ...
CIMMYT 1990-1991 hechos y tendencias mundiales relacionados con el trigo : la produccion de trigo y cebada en ambientes marginales de temporal del mundo en desarrollo
A synopsis of recent trends in rainfed marginal environments of the developing world is followed by a description of the major wheat and barley farming systems in West Asia North Africa (WANA) and South Asia (the role of ...