Mostrando ítems 1-10 de 48
Maize variety options for Africa : Kenya
(CIMMYT; IITA; DTMA, 2015)
CIMMYT-Kenya: Biennial report 1999-2000
Estimating consumer willingness to pay for food quality with experimental auctions: the case of yellow versus fortified maize meal in Kenya
Biofortification of maize with provitamin A carotenoids is a new approach to the alleviation of vitamin A deficiencies in Africa. Unfortunately these varieties are yellow or orange, while consumers generally prefer white. ...
Striga control and improved farm productivity using crop rotation
Crop rotations with crops that are non-hosts of Striga were evaluated to reduce the Striga seed bank in the soil and increase farm productivity. Field experiments were conducted at two sites in western Kenya from 1996 to ...
Multi-site, multi-season field tests demostrate that herbicide seed-coating herbicide-resitance maize controls Striga spp. and increases yields in several African countries
Plant parasitic Striga (witchweed) species have not been controlled in susceptible host crops prior to exerting damage. High dose, localized herbicide levels can be applied on or near maize seed bearing acetolactate synthase ...
Testing public Bt maize events for control of stem borers in the first confined field trials in Kenya
Transgenic maize (Zea mays L), developed using modified genes from the bacterium Bacillus thuringiensis (Bt), controls stem borers without observable negative effects to humans, livestock or the environment, and is now ...