Mostrando ítems 1-10 de 23
International wheat breeding research in Eastern and Southern Africa, 1966-97
This paper describes and analyzes some of the impacts of wheat improvement research in seven countries in the Eastern and Southern regions of Africa. the countries South Africa, Ethiopia, Sudan, Kenya, Zimbabwe, Tanzania, ...
Cultural practices and varietal preferences for durum wheat by farmers of Ada, Lume and Gimbichu Weredas of Ethiopia
(Alemaya University of Agriculture-CIMMYT, 1994)
Gender differentials in agricultural production and decision-making among smallholders in Ada, Lume, and Gimbichu Woredas of the central highlands of Ethiopia
This study provides concrete information about the role of gender in resource ownership and decision-making in the mixed farming systems of Ada, Lume, and Gimbichu woredas in the central highlands of Ethiopia. A multistage ...
An assessment of the adoption of seed and fertilizer packages and the role of credit in smallholder maize production in Sidama and North Omo Zones, Ethiopia
(CIMMYT *EARO, 2000)
This study identified factors that influenced the adoption of improved maize technologies and assessed the role of credit in Sidama and North Omo Zones of Ethiopia. A tobit analysis was used to test the factors affecting ...
Adoption of improved wheat technologies by small-scale farmers in Mbeya District, Southern Highlands, Tanzania
(CIMMYT *United Republic of Tanzania, 2001)
This study was conducted to gain an understanding of how small-scale farmers in Mbeya District have adopted improved wheat technologies promoted by the wheat research program at MARTI-Uyole. The specific objectives were ...
Compendium of deliverables of the conservation agriculture course 2014
This book is the result of the hard work of 5 CIMMYT trainees who work on sustainable practices in India, Ethiopia and Zimbabwe, and participated in the 2014 visiting scientist program ?Conservation agriculture: Laying the ...
Farmers' wheat seed sources and seed management in Chilalo Awraja, Ethiopia
This study describes the Ethiopian wheat seed system, identifies how farmers acquire and exchange wheat seed, explores problems related to farmers' acquisition and transfer of wheat seed, documents the status of previously ...
Quality Protein Maize (QPM) : a guide to the technology and its promotion in Ethiopia
This guide book introduces the nutritional benefits of QPM over conventional maize varieties and presents a brief overview of its historical development. It also provides information on QPM varieties available for commercial ...