Mostrando ítems 1-10 de 11
Towards self sufficiency
Cultural practices and varietal preferences for durum wheat by farmers of Ada, Lume and Gimbichu Weredas of Ethiopia
(Alemaya University of Agriculture-CIMMYT, 1994)
Farmers' seed sources and management of bread wheat in Wolmera Woreda, Ethiopia
Because seed supply and cost strongly influence farmers' ability to increase wheat production, researchers undertook a survey to document how Ethiopian farmers in Wolmera woreda acquire, manage and transfer wheat seed. ...
Farmers' wheat seed sources and seed management in Chilalo Awraja, Ethiopia
This study describes the Ethiopian wheat seed system, identifies how farmers acquire and exchange wheat seed, explores problems related to farmers' acquisition and transfer of wheat seed, documents the status of previously ...
Farmers' maize seed systems in Western Oromia, Ethiopia
(CIMMYT *EARO, 2001)
Adoption of Improved Bread Wheat Varieties and Inorganic Fertilizer by Small-scale Farmers in Yelmana Densa and Farta Districts of Northwestern Ethiopia
(Ethiopia Agricultural Research Organization (EARO)*CIMMYT, 2001)
Farmers' wheat seed sources and seed management in the Enebssie area, Ethiopia
This study in Enebssie area, Ethiopia, aimed to identify farmers' wheat seed acquisition and transfer mechanisms; explore problems related to those mechanisms; document the status of previously released wheat varieties; ...
Adoption of improved wheat technologies in Adaba and Dodola Woredas of the Bale highlands, Ethiopia
(CIMMYT; EARO, 2000)
This study assessed farmers' current wheat management practices, determined the technical and socioeconomic factors affecting the adoption of wheat technologies, and drew implications for research, extension, and policy. ...